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MeatWorkstm spreadsheet templates
Need to plan your product sales mix and then use it
to forecast profits?
Or, to calculate brine, pickup, or pump concentrations? That is just a small part of the MeatWorks collection of management analysis templates
used to determine a wide range of critical factors in meat plant costing and
decision making.
Examples of other templates include: daily and
monthly cash register balancing, cost per sales
call, machine and smokehouse cost calculators, depreciation worksheet, economic
order quantities, overhead calculations, and most of
the USDA volume and concentration formulas in spreadsheet form. These are
real timesavers that give highly valuable results. Over 30 spreadsheets for you to use in Excel,
Works for Windows, or Lotus 1-2-3 (not included).
Brief descriptions are included with product. Basic
user understanding of spreadsheet software is required.
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